I never used to be a fan of pork
ribs because the strings would get in my teeth and I hate that!
Every birthday for my daughter and husband we would grill 2 racks. I just HAD to find a way to make them more tender!!
So to add in moisture and break down the fibers I slow cook it for 3 hours before grilling it for 20 to 30 minutes.
It literally falls off the bone😋
You will want to make these no fuss ribs for yuppie next barbeque😍
If you are looking for some more recipes your family will love without complaints, get a copy of my cookbook “Quick and Simple Low Carb Recipes” here and have 75 more low carb recipes at your fingertips!
Best Keto Pork Ribs
2 racks of baby back ribs
1 bottle sugar free bbq sauce
1 stick butter
2 tsp garlic powder
Salt and pepper
Favorite all purpose seasoning (I love Tastefully Simple Steak Seasoning)
Cut ribs in half so that 1 rack will fit in one 9″ x 13″ glass pan.
Preheat oven to 250F.
Melt butter and whisk in garlic powder. Pour half over each rack.
Sprinkle with salt n pepper and all purpose seasoning.
Pour 3 cups of water in the bottom of each pan of ribs.
Cover with foil tightly.
Bake at 250F for 3 hours.
Remove from pan and place on preheated grill.
Brush with sugar free bbq sauce.
Grill for 20 to 30 minutes rotating once or twice during cooking.