If you are from the Midwest, or the South, you grew up with biscuits and gravy! Now the gravy that I prefer is a sausage gravy, even though you CAN use ground beef, I don’t like it that way. Make the biscuits 1st, then start the gravy once you get them in the oven. This recipe is for 1 to 2 servings and can easily … Continue reading Low Carb Biscuits & Gravy
I never used to be a fan of pork ribs because the strings would get in my teeth and I hate that! Every birthday for my daughter and husband we would grill 2 racks. I just HAD to find a way to make them more tender!! So to add in moisture and break down the fibers I slow cook it for 3 hours before grilling … Continue reading Best Keto Pork Ribs
I have posted a picture of my container of Low Carb baking mix before, but since I have used it in quite a few of my recipes, I wanted to dedicate a post to it! I did a video on my facebook page about the specifics on where to find each ingredient. Check it out here! I have used a recycled coconut oil container for … Continue reading Low Carb Baking Mix
Waffles are eaten all the year round in Sweden but they are particularly popular on 25 March when we celebrate Våffeldagen (Waffle Day). Swedish waffles are flatter then the more well known Belgian waffle and are normally made in a special waffle maker that is in the shape of hearts! So today I took my Keto Pancake recipe and added 1 Tbsp melted butter and … Continue reading Sweden Celebrates Waffle Day! Våffeldagen!
The dough is simple. The sauce is simple. This can easily be made WITHOUT a microwave! Shocker huh? We haven’t had a microwave for almost 9 years. We get along great without it and this recipe works just fine on the stovetop! The crust recipe is the usual fathead dough. 3 cups shredded mozzarella 2oz cream cheese 2 eggs, room temperature 1 tsp baking powder … Continue reading Easy Keto Pizza
Make this to fit what kind of meat you want! Use matching broths for best flavor. Chicken with chicken. Beef with beef. I used chicken when I used ham. Change up the veggies to fit your budget and carbs you want to use! My recipe uses chicken. My favorite💕 Keto Skillet Pot Pie (chicken) FOR THE FILLING: 2 Tbsp butter 1/2 cup blanched mixed veggies … Continue reading Keto Skillet Pot Pie
I like chinese food every now and then! I used to make homemade sweet n sour chicken a lot!! Pineapple and rice flour are not keto……so……I found a way to make Orange chicken without the food coloring, without rice starch and amazingly without orange juice! I recommend getting everything prepped up ahead of time so it will go quickly! Premix the batter ingredients. Precut the … Continue reading Keto Orange Chicken