I love it when I find cream cheese on sale! I buy extra so I can make these recipes for my weekend meal prep! Low carb living is easiest when we have something ready to go during the busy weekdays! So here you have 5 of my favorite recipes using cream cheese! Did you forget to set out the cream cheese to soften? Just visit … Continue reading 5 Favorite Recipes Using Cream Cheese
If you are from the Midwest, or the South, you grew up with biscuits and gravy! Now the gravy that I prefer is a sausage gravy, even though you CAN use ground beef, I don’t like it that way. Make the biscuits 1st, then start the gravy once you get them in the oven. This recipe is for 1 to 2 servings and can easily … Continue reading Low Carb Biscuits & Gravy
This is a great replacement to curb your cravings for chocolate, cake, donuts and sweets you may want for breakfast…..or even a snack!! Loaded with healthy fat, super moist and minimal crumbles, this breakfast bread can be jazzed up with chocolate chips if you want❤ Low Carb Chocolate Breakfast Bread 1/3 cup creamy unsweetened almond butter 1 Tbsp coconut oil 2 Tbsp Keto Mock Maple … Continue reading Low Carb Chocolate Breakfast Bread
It was the cake I made for my babies 1st birthday, so every time I have it now it reminds me of when she was little! My daughter will soon be 9 so it was some time ago! She even loved this one, but had no idea it was made without sugar! Now if you haven’t already, go make some of my baking mix!! It … Continue reading Low Carb Carrot Cake🥕
Like a super healthy, chocolatey, fudgey torte, but in little low carb squares!! Go make some of my Low Carb Baking Mix first, then you will be all set for making all kinds of goodies!! They are excellent at room temperature, but turn MORE fudgey when you put in the fridge overnight! 2.4 net carb each is a fabulously low number for just ONE!! I … Continue reading Low Carb Torte Brownies
I have posted a picture of my container of Low Carb baking mix before, but since I have used it in quite a few of my recipes, I wanted to dedicate a post to it! I did a video on my facebook page about the specifics on where to find each ingredient. Check it out here! I have used a recycled coconut oil container for … Continue reading Low Carb Baking Mix
Waffles are eaten all the year round in Sweden but they are particularly popular on 25 March when we celebrate Våffeldagen (Waffle Day). Swedish waffles are flatter then the more well known Belgian waffle and are normally made in a special waffle maker that is in the shape of hearts! So today I took my Keto Pancake recipe and added 1 Tbsp melted butter and … Continue reading Sweden Celebrates Waffle Day! Våffeldagen!